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2 ounces unsweetened chocolate 2 cups scalded milk 1/3 cup sugar 2 cups bread crumbs 1/4 cup melted butter 2 eggs beaten 1/4 teaspoon salt 1 teaspoon vanilla Melt chocolate in milk. Add bread crumbs and set aside to cool. When lukewarm, add remaining ingredients. Mix well. Bake in buttered baking dish (1-1/2 to 2 quart dish) at 325 degrees for 50 minutes. |